TEXAS MONTHLY Texas Monthly provides the insider's perspective on all things Texas, covering music, arts, travel, restaurants, and events. In addition, the magazine makes authoritative commentary about politics, the environment, industry, and education in the state. Regardless of subject, content is presented with a distinctive Texas bent. Perhaps there has been no more hotter or well-covered topic since Texas Monthly's inception than barbecue. The magazine's staff has featured a barbecue enthusiast since the beginning, with the first well-basted article about the food published in its founding year, 1973. Today, Texas Monthly boasts the enviable position of barbecue editor, and the magazine routinely ranks the best barbecue restaurants the Lone Star State has to offer. Each issue features regular sections which include: "Behind the Lines" a monthly editorial on the Texas state of mind; "Touts" a lifestyle feature comprised of columns on food, travel, style, and more; "Texas Monthly Reporter" news briefs highlighting items, places, and people of note across the state; "Dining Guide" highly esteemed restaurant reviews; and "Inside Back Page" advice from The Texanist presented with a bit of wit and wisdom.Throughout the year, Texas Monthly may publish special issues related to travel, food, and seasonal topics, such as the holidays. Its most recognizable special issue is devoted to the magazine's annual "Bum Steer Awards" which take jabs at Texas politicians and policies, odd news items, and other noteworthy personalities from the previous year. Anyone who loves the lifestyle of the Lone Star State would love a subscription to Texas Monthly ! (As described by BestDealMagazines.com)
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More Descriptions for Texas Monthly Magazine
Texas Monthly
One big state. One great magazine. Texas Monthly is your guide to the people, places, and events all over Texas. Whether you're a genuine Texan or just wish you were, every issue takes you to the most exciting getaway spots, the best restaurants, and introduces you to the personalities who make the state unique.
(As described by MagazineAgent.com)
Texas Monthly One big state. One great magazine. Your guide to the people, places, and events all over Texas. (As described by MagazineValues.com)
Texas Monthly Texas Monthly Magazine has been the authority on the Texas scene since 1973, covering music, arts, travel, restaurants and events with its insightful recommendations. Above all, Texas Monthly provides its readers with a magazine of the highest editorial quality, a standard that has earned it 9 National Magazine Awards, the industry's most coveted prize. Find out why so many Americans, Texans or Texas Dreamers, look forward to every copy of Texas Monthly. Subscriptions to Texas Monthly Magazine are not accepted at correctional facilities.
(As described by Magazineline)
Texas Monthly Texas Monthly has been the authority on the Texas scene since 1973, covering music, arts, travel, restaurants and events with its insightful recommendations. Above all, Texas Monthly provides its readers with a magazine of the highest editorial quality. (As described by Blue Dolphin)
Texas Monthly Magazine - 12 issues Texas Monthly is a regional magazine covering all things Texas with a true Lone Star state of mind. It takes on all the latest in big issues like state politics, the environment and education, and of course features the best in the west for food and Texas culture. (As described by Magazines.com)
Texas Monthly Texas Monthly is edited for the urban Texas audience and covers the state's politics, sports, business, culture, and changing lifestyles. It contains lengthy feature articles, reviews and interviews it presents critical analysis of popular books, movies, and plays, including regular entertainment throughout the state. (As described by DiscountMags.com)
TEXAS MONTHLY Texas Monthly provides the insider's perspective on all things Texas, covering music, arts, travel, restaurants, and events. In addition, the magazine makes authoritative commentary about politics, the environment, industry, and education in the state. Regardless of subject, content is presented with a distinctive Texas bent. Perhaps there has been no more hotter or well-covered topic since Texas Monthly's inception than barbecue. The magazine's staff has featured a barbecue enthusiast since the beginning, with the first well-basted article about the food published in its founding year, 1973. Today, Texas Monthly boasts the enviable position of barbecue editor, and the magazine routinely ranks the best barbecue restaurants the Lone Star State has to offer. Each issue features regular sections which include: "Behind the Lines" a monthly editorial on the Texas state of mind; "Touts" a lifestyle feature comprised of columns on food, travel, style, and more; "Texas Monthly Reporter" news briefs highlighting items, places, and people of note across the state; "Dining Guide" highly esteemed restaurant reviews; and "Inside Back Page" advice from The Texanist presented with a bit of wit and wisdom.Throughout the year, Texas Monthly may publish special issues related to travel, food, and seasonal topics, such as the holidays. Its most recognizable special issue is devoted to the magazine's annual "Bum Steer Awards" which take jabs at Texas politicians and policies, odd news items, and other noteworthy personalities from the previous year. Anyone who loves the lifestyle of the Lone Star State would love a subscription to Texas Monthly! (As described by MagazineDealsNow.com)
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